references
  
      American Heart Association: "How Much Sodium Should I Eat Per Day?"
    
      2015-2020 Dietary Guidelines for Americans: "Key Recommendations"
    
      Whole Grain Council: "Barley"
    




Beat cooking fatigue with these delicious frozen meals that check all the nutritional boxes.

Image Credit: Visage/Stockbyte/GettyImages

Image Credit: Visage/Stockbyte/GettyImages

Track your macros by logging your meals on the MyPlate app. Download now to fine-tune your diet today!

This delicious pie is ready in a pinch and packed with good ingredients, beating delivery any day.

Image Credit: LIVESTRONG.com Creative

Image Credit: LIVESTRONG.com Creative

This hearty steak dinner satisfies and clocks in at just 400 calories.

Image Credit: LIVESTRONG.com Creative

Broccoli, cauliflower, mushrooms and more veggies are layered in between al-dente pasta smothered in tomato sauce.

Image Credit: LIVESTRONG.com Creative

Buy it: Instacart; Price: $3.79

Simple yet satisfying, Eating Well's stroganoff dish is ready in minutes.

Image Credit: LIVESTRONG.com Creative

Buy it: Instacart; Price: $2.69

You'll get about a third of your daily value of fiber with this chicken and barley bowl.

Image Credit: LIVESTRONG.com Creative

Buy it: Instacart; Price: $4.39

For a real Mexican-inspired supper, pop this frozen dinner into the microwave.

Image Credit: LIVESTRONG.com Creative

Buy it: Target; Price: $4.99

Kashi, the makers of your favorite cereal, also make some mean frozen meals.

Image Credit: LIVESTRONG.com Creative

Buy it: Instacart; Price: $5.19

This bowl's base is made of brown rice and veggies along with chicken and an avocado crema that ties it all together.

Image Credit: LIVESTRONG.com Creative

Buy it: Kroger; Price: $3.99

Skip the Thai takeout and opt for this veggie and rice dish that's doused in a creamy coconut sauce.

Image Credit: LIVESTRONG.com Creative

Buy it: Instacart; Price: $4.99

      American Heart Association: "How Much Sodium Should I Eat Per Day?"
    
      2015-2020 Dietary Guidelines for Americans: "Key Recommendations"
    
      Whole Grain Council: "Barley"